Stay In. Unplug. Restore

Don’t have the budget for a big family vacation? No problem! What if I told you that you could have a fun family vacation right at home? Not possible you say? Well, I beg to differ. Ever heard of a staycation?

A staycation is a vacation you take at home or with minimal travel from your home. And it has many benefits such as financial savings, much needed R&R and quality family time. As impossible as it sounds, it can be done as long as you make preparations and set some ground rules beforehand.

Make Plans

If you’re kids are older, involve them in the planning process. Let them choose what activities they want to do and when they want to do them. If your family likes structure, create an itinerary together. If your family loves spontaneity, place all your activities in a hat and draw one out each day. Try new restaurants on staycation, or gather take out menus from all your favorite restaurants and have food delivered.  If eating out every day is not an option, plan a freezer meal day and put together some easy meals that everyone will love. You should also plan to prep your home ahead of time as well. Have a marathon laundry day and get the whole family to help clean.

Set Ground Rules

It’s important to also set some ground rules for your staycation and the entire family should be involved in its creation as well. Ground rules could include all or some of the following:

No screens (phones, tablets, tv)

No email

No working from home

No outside plans with friends

No independent activities

No laundry

No cooking

No fighting

Budget

Just like any vacation, you’ll need to plan a budget. Set money aside for your activities, eating out or splurge for a housekeeper to clean for you while you’re vacationing. You can set aside money ahead of time and plan your activities based on that amount or you can plan all your activities, then decide if you’ll be able to do them all or if you’ll have to remove some.

Fashion some Fun!

See a movie: Rent a movie to watch at home or go to the theater. Many theaters offer matinee prices if you go earlier in the day. Better yet, hit up the drive-in! Living on the Eastern side of South Dakota, we’re just a short drive into Minnesota to hit up the Verne Drive in.

Have a Movie Marathon: Let each family member select a movie. After each movie, talk about what they liked or didn’t like about it. Who was their favorite character and why? Get some fun popcorn boxes and the boxes of movie theater candy to make it feel like you’re really at the theater.

Go camping: Find a state park close to your area or just go camping in your own backyard. If you don’t own a tent, no worries! Build a blanket fort and sleep in that!

Take A Class: Many communities provide community education classes covering a variety of subjects. Some are free but most cost a minimal fee.

Explore your city: Research your city like a tourist. Look on Pinterest or visit your local chamber of commerce and pick up a free city guide.

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Try Curling!

 

20 Things to do in and around Sioux Falls:

  1. Go to a movie
  2. Visit the Science Museum
  3. Go to the Farmers Market
  4. Go to a sporting event ( baseball, arena football, basketball or hockey)
  5. Check out nearby State Parks
  6. Go kayaking
  7. Thunder Road
  8. Go brewery hopping
  9. Attend sangria Sunday or Thursday Night Porch Series at Strawbale Winery
  10. Attend the Sioux Empire Fair
  11. Go golfing
  12. Go to the zoo
  13. Attend movie night in the park
  14. Go skiing or tubing at Great Bear Ski Resort
  15. Go shopping downtown on Phillips Avenue
  16. Hit the bike trails
  17. Take a class through community education
  18. Go bowling
  19. Visit the Outdoor Campus
  20. Visit the Butterfly House and Marine Cove

 


Buy Local. Eat Local.

The smells of fresh-cut flowers and wood fire pizzas on a warm Saturday morning. Can life get any better than that? Yes it can. Because among the flowers and pizzas, you’ll find a cache of fresh local produce, fresh-baked goods, meats and cheeses. In my mind, the only thing missing that would make this picture complete is wine.

I must confess, my husband and I normally come down to the farmers market a couple of times a month just for the wood fire breakfast pizzas. They’re delicious. Made with fresh ingredients and a very light thin crust. We’d grab two to go and a couple of coffees, then head across the way to have a picnic and just enjoy each other’s company in the peaceful setting that is falls park.

This time however, we decided to explore the market a little deeper and put together an entire meal made with only locally grown/sourced food. After walking up and down the market several times, we finally decided on walleye, chard, carrots, corn salsa and rhubarb. On the way home we stopped and picked up some locally made beer and locally made ice cream to finish off our meal.

In a world where you have to buy special cleaning solutions to clean all the chemicals off your grocery store produce, it’s in your best interest to visit your local farmers market and buy directly from the source. Also there’s just something genuinely satisfying about supporting your local farmers and knowing exactly where your food came from. Having grown up in a small farming community, I know firsthand how important they are to their local economies. So get out there and support your local farmers and ranchers!

Needless to say our meal was completely amazing and we can’t wait to do it again. Our completed meal was as follows: grilled Cajun walleye with corn salsa, grilled carrots with farm honey and creamed chard followed by rhubarb pie topped with vanilla ice cream for dessert. Needless to say, it was amazing! We had never had chard before, but it was excellent and I recommend you try it. Enjoy the pictures below from our day!

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Falls Park Farmers Market

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Pickle Sized Cucumbers!

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Fresh Lettuce

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Who loves asparagus with hollandaise?

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Fresh Strawberries!

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More Leafy Greens

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Never was a radish fan, but they looked pretty.

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Homemade preserves and salsas.

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My favorite vendor! Skipping Stone Pizza!

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Best breakfast pizza ever!

 

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The nectar of the gods!

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Our final product.

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Rhubarb pie made with my grandmothers pie crust recipe and some Stensland vanilla ice cream.

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A beautiful bouquet for the table.